DIY Vanilla Extract, Again

Earlier this year, I experimented with making my own extracts. I was under the false impression that 2 vanilla beans would be rather sufficient for the amount of vodka, but I realized that I’m used to seeing that amount of store-bought vanilla extract with the boost of a real vanilla bean as opposed to starting from scratch with the alcohol and vanilla.

I was in luck yesterday in investigating the spice aisle – vanilla beans were on sale! I got 4 (four) beans for about $13. If you aren’t aware of grocery prices in this area – that’s an awesome deal.

Later at home. Here is what 2 months with 2 beans in 750 mL of cheap vodka looks like:


Slice open two beans. I’m still holding out that 4 will be sufficient. I also scrape out some of the seeds.

Shake it up, woohoo!

And hope that the color and flavor darkens.

Stay tuned for what happened about 30 seconds later.



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